The Recovering Line Cook | Wil Reidie | Substack

Notebooks of a Line Cook

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There's a recipe for moqueca somewhere here as well...

Nov 12

A very gourd cake

Nov 3

Try the grey stuff, it's delicious...

Oct 27

Find your own... personal... freezers

Oct 19

Beautiful, terrifying, distinctly northern...

Oct 12

The home for my recipes, tips, and features.

Oct 9

A fresh yet very autumnal dessert

Sep 28

Pickle... Roast. Brown.. Layer

Sep 21

Elegy for the last summer sun

Sep 7

Two mushroom tarts, one sweet, one savoury

Aug 31

Next-level barbecue for summer's end

Aug 24

I'm probably wrong about most of these

Aug 10

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