The Christmas Notebook: Part 2
Leftovers Pie, a Finnish box, and many (many) desserts
Firstly, thank you for the comments and messages about last week’s newsletter. I’m so happy many of you found it helpful.
This second part of my “Christmas Notebook” is all about desserts and leftovers. Below you’ll find recipes for:
Pavlova (I’ll take you through the steps so it’s great every time)
An updated, festive version of my miso Swedish Kladdkaka
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