Discussion about this post

User's avatar
Yehudis Milchtein's avatar

I read about 8 of your pieces before this one, and I can’t believe you’ve only cooked professionally for 5 years. There’s a depth to your writing that I trust translates to your food too.

Expand full comment
Lana-Emerald Mary Astin's avatar

Hey you, I'm in for the ride. I write a similar substack. I am living and working on a farm teaching myself to be a farmer and chef. I should probably train myself but I not be the type. Would appreciate it if you took a look at my blog! Peace and Love

Expand full comment
5 more comments...

No posts