Will, this is a really helpful post for me to read today as I ponder a new job opportunity. So many pros and cons of all the many ways of being a chef! I often think of Edward Espe Brown's words at the end of his Tassajara Bread Book, "And, weary of food and kitchens, now I build rock walls." Thanks so much for all your thoughtful insight.
Will, this is a really helpful post for me to read today as I ponder a new job opportunity. So many pros and cons of all the many ways of being a chef! I often think of Edward Espe Brown's words at the end of his Tassajara Bread Book, "And, weary of food and kitchens, now I build rock walls." Thanks so much for all your thoughtful insight.
Will, this is a really helpful post for me to read today as I ponder a new job opportunity. So many pros and cons of all the many ways of being a chef! I often think of Edward Espe Brown's words at the end of his Tassajara Bread Book, "And, weary of food and kitchens, now I build rock walls." Thanks so much for all your thoughtful insight.
Thank you for being here and your support. This subject means a lot to me. Hopefully there are some thoughts of value here somewhere.
Indeed! and not just "somewhere" :)