The Recovering Line Cook

The Recovering Line Cook

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The Recovering Line Cook
The Recovering Line Cook
On love and smoked lamb
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On love and smoked lamb

The taste of Finland at Easter

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Wil Reidie
Apr 14, 2023
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The Recovering Line Cook
The Recovering Line Cook
On love and smoked lamb
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Somehow it’s three months since I started this newsletter. And I want to thank all of you who have subscribed so far. When I started this in January, I’d just finished writing a memoir about how life in Finland and learning Finnish has helped my life-long struggles with anxiety. I’ve never written a book-length work before and, much as I enjoyed the pro…

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